Savour the Flavours of Africa

Experience the flavours 

South Africa is renowned the world over for fine food, exceptional wines and world class chefs. Cape Town in particular is a gastronome’s paradise with an ever evolving and exciting restaurant scene and we’ll happily provide an extensive list of restaurants with your travel documents. Ask us too about culinary tours in the city – the walking tours are a great way to experience the city’s culture, roots and food trends, where you can eat like a local in the city centre or take a walk of discovery through the colourful Bo-Kaap district before savouring a delicious Cape Malay curry.

From Cape Town it’s a short drive to the Cape Winelands where signposted wine routes lead to the many vineyards where you can stop and taste the local wines. Working wine farms such as Babylonstoren and Boschendal are championing the farm-to-fork movement , growing much of their own produce as well as their exceptional wines. In Franschhoek, hop aboard the Wine Tram for a fun day exploring the vineyards. Wine enthusiasts should also talk to us about the Overberg, where you’ll find lesser known wine estates with equally fabulous wines.

Deep in the Kalahari, South Africa’s first Michelin-starred chef and the talented team at Tswalu Private Reserve have created a truly unique culinary adventure. This modern dining experience is a remarkable fusion of storytelling and sustainable food, which starts in an atmospheric root cellar beneath the desert sands.

From the best curry buffet in Durban to a sunset dinner cruise on the Zambezi River, a lively boma evening full of African flavours and dance, or traditional cuisine in a local township, let us know your preferences and we’ll tailor your trip to suit.